| Address |
4335 Avenue Beaudry Saint-Hyacinthe, J2S 8W2 Canada |
|
| Address type | Registered Office Address | |
| Address province | Quebec |
| Corporation ID | 7059477 | |
| Business number | 837121821 | |
| Status | Active | |
| ACT | Canada Business Corporations Act | |
| Anniversary date | 10/09/2008 | |
| Last annual filing | 2026 | |
| Data verified | 10/31/2026 |
| Name | Effective date | Type | Current |
|---|---|---|---|
| Cascajares Canada Ltd. | 10/09/2008 | Corporate Name | |
| INDUSTRIE GASTRONOMIQUE CASCAJARES (IGC) INC. | 06/11/2009 | Corporate Name | true |
last updated: 2026-10-30
6 federal grants and contributions between 2018 and 2024 with a total value of $1,934,791.
| Start date | Department and program | Value |
|---|---|---|
| 08/01/2024 |
Canada Economic Development for Quebec Regions The Regional Economic Growth Through Innovation Program (REGI) (contribution) 600072271 Acquisition of equipment and marketing strategy: The project aims to support the growth of a company specialized in the production of low-temperature vacuum-packed meat products. |
$300,000 |
| 09/17/2020 |
Canada Economic Development for Quebec Regions Regional Relief and Recovery Fund (REGI-RRRF) (contribution) 400058245 Working capital : In the context of the crisis caused by the COVID-19 pandemic, the project aims to ensure the continuity of operations of a company specializing in the vacuum cooking of meat products. |
$234,791 |
| 08/22/2018 |
Canada Economic Development for Quebec Regions The Regional Economic Growth Through Innovation Program (REGI) (contribution) 400054016 Acquisition of equipment: The project aims to increase the production capacity of the company, which specializes in the design, production and marketing of high-end processed meat dishes. |
$350,000 |
| 08/22/2018 |
Canada Economic Development for Quebec Regions Quebec Economic Development Program (QEDP) (contribution) 400054016 Acquisition of equipment: The project aims to increase the production capacity of the company that specializes in the design, production and marketing of high-end processed meat dishes. |
$350,000 |
| 08/22/2018 |
Canada Economic Development for Quebec Regions Regional Economic Growth through Innovation Program (REGI) (contribution) 400054016 Acquisition of equipment : The project aims to increase the production capacity of the company, which specializes in the design, production and marketing of high-end processed meat-based dishes. |
$350,000 |
| 08/22/2018 |
Canada Economic Development for Quebec Regions Regional Economic Growth through Innovation Program (REGI) (contribution) 400054016 Acquisition of equipment : The project aims to increase the production capacity of the company, which specializes in the design, production and marketing of high-end processed meat dishes. |
$350,000 |
Source: Government of Canada, proactive disclosure of grants and contributions. Contains information licensed under the Open Government Licence – Canada.
| Date | Type | Section |
|---|---|---|
| 06/11/2009 | Amendment | |
| 10/09/2008 | Incorporation |
| Meeting date | Type of corporation | Year of filing |
|---|---|---|
| 07/20/2016 | Non-distributing corporation with 50 or fewer shareholders | 2016 |
| 09/18/2015 | Non-distributing corporation with 50 or fewer shareholders | 2015 |
| 07/31/2014 | Non-distributing corporation with 50 or fewer shareholders | 2014 |